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Nutrition and Weight Status

NWS-3 Increase the number of States that have State-level policies that incentivize food retail outlets to provide foods that are encouraged by the Dietary Guidelines for Americans

State with policies to incentivize food retail outlets to provide foods encouraged by the Dietary Guidelines (number)

2020 Baseline (year): 8 (2009)
2020 Target: 18
Desired Direction: Increase
  • Populations
  • 2009
  • Total  View chart
  • 8
Data Source: State Indicator Report on Fruits and Vegetables, CDC
Data:
Data Details Details about the methodology and measurement of this HP2020 objective
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Data are subject to revision and may have changed since a previous release.

Unless noted otherwise, any age-adjusted data are adjusted using the year 2000 standard population.

Data are not available or not collected for populations not shown.

CI: 95% confidence interval.